[thechat] Shipping costs
William Anderson
neuro at well.com
Thu Oct 31 02:23:00 CST 2002
Madhu Menon wrote:
> At 09:15 PM 30-10-02, William Anderson wrote:
> > [clicks on link]
> >
> > oooh, ken hom - the jamie oliver of his day :)
>
> When I first picked up a wok (a Ken Hom wok, btw) in 1988, Ken Hom's book
> "Quick and Easy Chinese Cookery" was the first book I ever read on
> Chinese cooking. So yeah, he's been a significant influence in my life.
> :)
>
> [excellent tale of foodage snip]
>
> If you've actually read this far, you clearly don't have enough work to
> do. ;)
>
> Thanks for letting me ramble.
No worries - that's what the list is for :)
You've just nominated yourself (again) for instant devotion once we get feo
running again!
--
_ __/| ___ ___ __ _________ "When Microsoft Office is your only hammer,
\`O_o' / _ \/ -_) // / __/ _ \ pretty much everything begins to look like
=(_ _)=/_//_/\__/\_,_/_/ \___/ a nail. Or a thumb." -- Rob Pegoraro
U - Ack! Phttpt! Thhbbt! neuro at well dot com http://neuro.me.uk/
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