[thechat] Vegetable names across the world was: who thought *this* was a good idea?

martin.p.burns at uk.pwcglobal.com martin.p.burns at uk.pwcglobal.com
Thu Feb 21 12:28:01 CST 2002

Memo from Martin P Burns of PricewaterhouseCoopers

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Ah, now, parmesan is something we *can* agree on (as long as it's obviously
been in contact with a block of parmesan say within the last day (last 10
for preference), so you're not getting sawdust masquerading as Parmegiana.

Shavings are good... on a nice rucola salad with unfiltered olive oil and
Balsamic vinegar.


Please respond to thechat at lists.evolt.org

Sent by:  thechat-admin at lists.evolt.org

To:   thechat at lists.evolt.org

Subject:  Re: [thechat] Vegetable names across the world was: who thought
      *this* was a good idea?

At 01:19 PM 2/21/2002 +0000, you wrote:
>Even more confusing than I thought...

yep, well, I think I'm going to see about having some aubergine parmesan
for lunch now.

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