[thechat] "Name it" contest
Martin Burns
martin at easyweb.co.uk
Mon Jan 20 13:54:00 CST 2003
On Thursday, January 16, 2003, at 02:54 pm, Madhu Menon wrote:
> Any resemblance to that supposedly wonderful restaurant called The
> French
> Laundry in Napa Valley?
>
> It's freakin' expensive (Chef Thomas Keller has been called by some as
> the
> best chef in the world), and you have to phone *exactly* two months in
> advance (no more, no less) for a reservation. The phone lines open at
> 10:00
> AM and by 10:30 AM, the tables are all booked. I'm not making this up.
> Google and read more.
Also written up by Anthony Bourdain in Cook's Tour. Being a (known)
chef's chef helps if you want to eat at shorter notice.
Cheers
Martin
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