[thechat] Garlic bread in a microwave
Luther, Ron
ron.luther at hp.com
Mon Apr 18 09:04:28 CDT 2005
Madhu Menon asked about:
>>Has anyone here made nice garlic bread in a microwave oven?
Hi Madhu,
Sorry - I don't think it's gonna work.
I've 're-warmed' garlic bread (that had previously been baked) in
a microwave ... but I haven't *made* garlic bread in a microwave.
My guess is that you won't be able to replicate that 'crunchy crust'
that some of us expect in our garlic bread ... in a microwave oven.
Jonathon's idea of using those faux-foil lined cardboard containers
is a pretty good one and might be the closest you can come to getting
a crisper, browner crust ... but I think the dough used in those
'Hot Pockets' things is different than regular bread dough.
I think you'd get a more 'traditional' garlic bread presentation baking
these ahead of time and keeping them in a warming drawer than trying to
'cook' these in a microwave.
Good Luck!
RonL.
(Who pretty much knows nothing about cooking or baking ... but does like
his garlic bread!)
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